Chickpea Flour and Roasted Red Pepper Cake
Ingredients: 150g chickpea flour 3 eggs 1/2 cup roasted red peppers (chopped) 1 tsp baking powder (gluten-free) 1/2 tsp salt 1/2 tsp smoked paprika 1 tbsp fresh parsley (chopped) 3 tbsp olive oil 120ml coconut milk Preparation: Preheat oven to 180°C (356°F). Grease a loaf pan. Roast red peppers in the oven until soft, then …